Peanut Butter Fingers

Living a Life Fueled by Healthy Food and Fitness

Navigation
  • Home
  • About
    • Contact
    • Who’s Who
    • All About NASM
    • Disclaimer
    • Wedding
  • Recipe Index
  • Workouts
  • Pregnancy
    • Pregnancy + Baby #2
    • Pregnancy + Baby #3
    • Miscarriages
  • Baby
  • Shop + Favs
    • My Amazon Shop
    • Codes + Discounts
    • Books
    • Blogging
  • Travel
    • Orlando & Florida
    • Blog Travel

Carb Crazy

July 24, 2010 by Julie 21 Comments

Some of you have asked if I feel hungrier on the days when I do a long run in the morning. 

The answer is YES. Not only am I hungrier, but I seriously crave carbs! 

Today my snacks included: 

  • Two bowls of cereal
  • 1 bag of kettle corn
  • Whole wheat tortilla with cheese
  • Pretzels
  • Cheetos + chips and dip (at a pool party this afternoon)
  • More cereal

I was Little Miss Snacky today! 

I did manage to snap some pictures of my actual meals, which were a little more balanced. 🙂 

Lunch 

Lunch was a turkey sandwich on wheat bread with roasted red pepper hummus and a sliced Pink Lady apple on the side. 

Turkey & Hummus Sandwich

Sandwich + Apple

 This apple was perfect! It was sweet and crisp… Just the way I like it! 

After lunch, Ryan and I headed out to a pool party for the afternoon where my carb cravings took off in full-swing. 

Beer + Cheetos + Tortilla chips 

My body couldn’t get enough! I guess 10 miles will do that to ya! 😉 

Dinner 

I owe tonight’s tasty dinner creation to Uncle Sam cereal. 

Uncle Sam Cereal

I received the cereal to sample from Attune Foods and was immediately impressed with the fiber and protein content (10 grams and 7 grams per serving, respectively) and an ingredient list that included whole wheat kernels and flaxseeds. 

At first bite, I noticed that the cereal was not sweet in the least. I think I was expecting the taste of a traditional breakfast cereal, but I ended up really enjoying it stirred into yogurt and topped with milk and fruit. 

The lack of sweetness in the cereal made me think it would be great to use in a savory recipe. 

I decided to do a little experimenting with the cereal and made Uncle Sam cereal encrusted chicken breasts for dinner. 

After dunking chicken breasts in a mixture of two eggs whisked with approximately 1/2 tablespoon of garlic salt, I rolled the eggy chicken in a bowl of Uncle Sam cereal to coat the breasts in the crunchy whole grains. 

Ready for Baking

I then baked the chicken at 375 degrees for approximately 25 minutes (or until the chicken was fully cooked). 

Uncle Sam Cereal Encrusted Chicken Breasts

Eat Up!

Both Ryan and I gave the chicken breasts two thumbs up! 

They were moist and very flavorful. I thought the cereal coating was the best part, but that should come as no surprise considering my carb-obsessed appetite today. 😀 

Yum!

Tomorrow 

I am looking forward to a productive day tomorrow! I hope to go to church, run some wedding related errands (Shoes? Veil?), get some sun and do some chores around the house. 

Between my bout with nausea and the pool party this afternoon, today wasn’t exactly productive! 😉 

See ya in the mornin’!

Be sure to follow PBFingers on Instagram and Facebook!

I'd love to connect with you! I am always so grateful when you let me know you tried one of my recipes or workouts and tag me in your photos or updates. Thank you so much!!!

Filed Under: Uncategorized Tagged With: cereal, chicken breasts, dinner, lunch, Uncle Sam

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

« 10 Mile Run –> Hot Fudge Sundae
Recreating Restaurant Meals »

Comments

  1. danica says

    July 24, 2010 at 9:40 pm

    Its a good thing carbs taste good and are good for ya too! Hope you have a better day tomorrow!!

    Reply
  2. Julie @ Pickley Pear says

    July 24, 2010 at 9:47 pm

    Running makes me crave carbs too, and I always give in. Your body deserves it. Have a great Sunday!

    Reply
  3. therabbitrunner says

    July 24, 2010 at 9:48 pm

    pink lady apples = nature’s candy. ahmazing.
    haha the double digit runs always make me crave carbs like crazy – i love the idea of snacking on a wrap with cheese!! i’ll try that next time hunger strikes. have a great night 🙂

    Reply
  4. Heather (heather's dish) says

    July 24, 2010 at 9:48 pm

    oh my goodness, i can only imagine how snacky you would get after a long run! totally justified 🙂

    Reply
  5. Katie says

    July 24, 2010 at 10:04 pm

    I love adding hummus on sandwiches, especially when they’re flavored. I especially like the roasted pepper like the one you added.

    Reply
  6. Taryn says

    July 24, 2010 at 10:12 pm

    Yay for wedding errands!! My wedding is next weekend:-)

    Reply
    • Julie @ Peanut Butter Fingers says

      July 25, 2010 at 7:27 am

      CONGRATS!!! i hope it is everything you hope for! 🙂

      Reply
  7. Jackie (Peaces of Earth) says

    July 24, 2010 at 10:53 pm

    When I was training for a marathon my carb cravings were out of control. Long run days were pure carbs, I had to try really hard to eat anything else! haha

    Reply
    • Julie @ Peanut Butter Fingers says

      July 25, 2010 at 7:28 am

      that’s EXACTLY how i felt! nothing else sounded good to me!

      Reply
  8. Courtney says

    July 24, 2010 at 10:57 pm

    Love the idea of your chicken dish – the hubby would totally go for that one!

    I’d be nervous if I ever ran 10 miles at a clip – my carb cravings would probably be double of what you had!

    Glad you had fun at your pool party! 😎

    Reply
  9. Christina @ Food.Fun.Fabulous says

    July 24, 2010 at 11:04 pm

    That was a great idea to use the cereal as a crust for the chicken! Looks tasty

    Reply
  10. Lauren @ BIOCHEMISTA says

    July 24, 2010 at 11:13 pm

    What a good idea to use that cereal! My cousin once made me corn flake crusted chicken and it was amazing! I’ll have to pick some up to try 🙂

    I am totally carb obsessed when marathon training 😉 The best thing (well close to best, lol) about hard core training is the FOOOOD 🙂

    Have a great rest of your weekend!!! XOXOX

    Reply
  11. Liz @ Tip Top Shape says

    July 25, 2010 at 12:41 am

    That chicken looks good! I would have never thought to have used it as a breading. Wonderful idea!

    Reply
  12. pursuitofhealthfulness says

    July 25, 2010 at 1:38 am

    Good idea with the cereal! It is good to put it to use for something other than bowl after bowl of cereal. Me + Big box of cereal = DANGER!

    Reply
  13. MelissaNibbles says

    July 25, 2010 at 6:03 am

    Yum! I usually don’t crave carbs after long runs if I eat enough carbs the day before the run. Hope you’re feeling better!

    Reply
  14. Shanna, like Banana says

    July 25, 2010 at 10:39 am

    The slivered almonds add a faboosh touch to your breakfast recreation. Very gourmet!

    I didn’t go for a 10 mile run and I was still miss snacky..hmmm…err 😉

    Reply
  15. Amber K says

    July 25, 2010 at 12:58 pm

    Ahh exercise. I can’t wait to stop being injured so I can get out there again!

    Reply

Trackbacks

  1. Healthy Dose Link Time » Strut Through Life says:
    July 26, 2010 at 3:30 pm

    […] Craving carbs? Bread your chicken with a whole grain cereal – Peanut Butter Fingers […]

    Reply
  2. Healthy Dose Link Time | All Weigth Loss News says:
    July 26, 2010 at 4:19 pm

    […] Craving carbs? Bread your chicken with a whole grain cereal – Peanut Butter Fingers […]

    Reply
  3. Tuesday Contest! « HEALTHY LIVING WITH KELLY says:
    July 27, 2010 at 8:12 am

    […] night for dinner I made some killer chicken strips! (Thanks to Jessica and Julie for the inspirations) They were so good! I also made cauliflower mashed potatoes and steamed some […]

    Reply
  4. Post Half Marathon Reflections « Peanut Butter Fingers says:
    August 13, 2010 at 3:59 pm

    […] never hungry within an hour of running), it almost seemed like I couldn’t eat enough and all my body wanted was carbs. Of course I listened and made sure to refuel properly, but overall I definitely felt hungrier […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
NEVER MISS A POST!
FacebookTwitterInstagramPinterestBloglovin
Follow

Search

Fashion Favorites

Beauty Favorites

Items I Swear By

Kid Favorites

Shop My Baby Essentials

Quick Links

  • Favorite Posts
  • Recipe Index
  • Workouts
  • Fashion
  • Pregnancy/Baby
  • Family

Recent Posts

  • Things I’m Loving Friday #551
  • Recent Looks #10
  • Legends of the Hidden Temple Themed Birthday at District 57
  • Things I’m Loving Friday #550
  • 8+ High Protein Breakfast Recipes with Protein Powder

Categories

Archives

Disclaimer

I am not a registered dietitian. My blog is simply a documentation of my life. The views I express are mine alone, based on my own experiences, and should not be taken as medical advice. I DO NOT post everything I eat. Though I am a certified personal trainer, the workouts I post may not be right for you. Please speak with a medical professional before making any changes to your current routine.

Affiliates

Please note that affiliate links may pop up on PBF from time to time. I greatly appreciate your support!
Privacy Policy

Copyright � 2013 Peanut Butter Fingers / Julie Fagan. All Rights Reserved.
Blog Designed by SWOON CREATIVE