Living a Life Fueled by Healthy Food and Fitness
I love protein pancakes and have enjoyed several different variations of the protein-packed breakfast cakes, which I have featured on this blog: Chocolate protein pancakes Pumpkin protein pancakes Today’s breakfast was very similar to the chocolate protein pancakes I’ve made before, but I changed the recipe up a bit, and thankfully it worked! Today my…
Since making my very first risotto last week (and loving it!), I’ve wanted to give risotto a go again! I figured I would loosely follow last week’s recipe, but sub out some of the ingredients and include different veggies in the mix. Tonight I bring you cauliflower and eggplant barley risotto! Barley works so well in…
Please excuse me as I breeze through dinner. I hope you don’t mind, but believe me, dessert is what ya wanna read about tonight! For dinner I made eggplant medallions, prepared the same way I made them last week, but without chicken and with Brie instead of shredded cheddar cheese. On the side I enjoyed…
Whenever I see some form of risotto on the menu at a restaurant my eyes light up. I’m not quite sure why I’ve never attempted to make my own, but tonight seemed like a good night to give it a go. *Fantastic Recipe Alert!* I followed a Health.com recipe for shrimp and zucchini barley risotto…
Cooking is something I’ve grown to really love, but baking is something I’ve always adored. I wonder if my love for baking stems from my love for sweets? Today I baked a totally new treat! Last week I was loving the combination of butterscotch chips with roasted peanuts and enjoyed it as an afternoon snack…
Tonight was supposed to be my surprise birthday dinner with Ryan. I knew we had dinner reservations somewhere, but Ryan wasn’t telling me where until tonight. After our drive back to Orlando, I was pooped. I think my lack of sleep from last night really caught up to me because while Ryan was watching the…
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