Living a Life Fueled by Healthy Food and Fitness
A big ol’ loaf of meatloaf for dinner last night can only mean one thing… Leftovers for lunch! I included a thick slice of meatloaf in a big salad composed of spinach, lettuce, carrots and zucchini. I topped it off with some balsamic vinaigrette for some extra flava. A white chocolate macadamia Luna bar was…
I feel like it has been ages since I’ve packed a salad for lunch. I honestly don’t put too much thought into my lunches (I just make sure to have some veggies, carbs and protein), and find that I fall into patterns. This is not to say that eating bagelwich after bagelwich is a bad…
Happy April, friends! I love April because it’s my birth month! Though my birthday isn’t until April 27, the whole month just feels more fun. 😀 Of course March was pretty fun, too… We went to the Florida Strawberry Festival We bought a Vitamix! We won the Wicked lottery Our friends Dru and Carrie got…
Get ready for a LONG post about long distance relationships. (How fitting, right? 😉 ) Before we dive right into the nitty gritty, we must properly fuel ourselves with lunch! On the menu for today was a leftover sloppy joe sandwich paired with grape tomatoes and Greek yogurt with honey. I also sipped on a…
I’m fully equipped and ready to celebrate the marriage of our friends Dru and Carrie tonight! See ya after the “I do’s!”
Things are about to get blogtastic up in here, but first let’s cover lunch! Today’s mid day meal included a smoked salmon bagelwich made with Whole Foods’ smoked salmon and Chavrie goat cheese (my favorite because it’s flavorful but mild for goat cheese and easily spreadable). Our local Whole Foods sells smoked salmon by the…
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