Living a Life Fueled by Healthy Food and Fitness
As some of you pointed out to me through Twitter and this morning’s post, today is National Peanut Butter Day! How could I have missed that!? In honor of this amazing holiday (yes, holiday), here are some of my all-time favorite peanut butter recipes: Peanut Butter Pretzel Truffles Pumpkin Peanut Butter French Toast Flourless Peanut…
I enjoy nearly every lunch that I bring to work. Of course some are better than others, but I really do try to make an effort to pack lunches that I genuinely look forward to eating, so I’m not left envying my coworkers who bring delicious-smelling takeout into the office around noon every day. (I’ve…
I love revamping leftovers into a whole new meal. This afternoon the salmon with raspberry glaze from last night’s dinner was transformed into a raspberry salmon sandwich. Viola! I served the salmon sandwich alongside some curried cauliflower that I prepared last night while roasting the green beans we had for dinner. Multitasking at its finest!…
I’m a big fan of food but sometimes a drink can really make the meal. Like the cucumber martini from my bachelorette party. Gulp! Lunch today included roasted asparagus and a chicken quesadilla… but my cup of hot chocolate stole the show. The perfect beverage for the cold weather! (Yes, I stole Ryan’s tervis tumbler…
Lunch today was all about the cheese. Cream cheese! I nabbed this little tub of Philadelphia spinach artichoke cream cheese at the grocery store yesterday. It was a total impulse buy, but one I’m glad I made because it is so flippin’ tasty! The taste reminds me of spinach artichoke dip and was the perfect…
Why oh why do I constantly forget my favorite meals and put them on the back burner? Noodle bowls, I’m sorry! Welcome back into my life! That mushy-gushy looking stuff on top of a bed of Carba Nada pasta would be roasted eggplant. All stirred up with marinara sauce and Parmesan cheese! I missed you,…
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