Living a Life Fueled by Healthy Food and Fitness
I’m blogging this morning from the Orlando International Airport! I have about two minutes until I board my flight, but I wanted to throw up a quick post to say good morning! I am currently enjoying an airport breakfast while blogging away… Sorry for the totally sub-par post! I’m rushin’! See ya from Texas… I…
Today’s lunch hit the spot! I always look forward to eating lunch, but some days I feel overly excited to dig into my lunch bag! Today was one of those days. I used leftover trout from last night’s dinner to make a trout salad by combining light Miracle Whip, honey mustard and dill. I then…
I didn’t have a chance to run to the grocery store once we arrived back in Orlando yesterday, so I had slim pickin’s to work with when it came time to assemble my lunch today. I made it work by making a Muenster cheese and avocado bagelwich. (Yes, the avocado was leftover from last week…
I keep a little slip of paper in my top drawer at work where I write down songs I want to download in the future. I always have random songs pop into my head at work, so having an ongoing list is a great way for me to jot them all down so I don’t…
It’s officially boot-wearin’ weather in Orlando today! I made sure to grab a hoodie to wear on my way to the gym this morning and was really glad I did. I wore it during the first half of a 20-minute warm up on the elliptical to get my muscles warm and ready for yoga afterward….
Leftovers for lunch! I’ve never been the kind of girl to shy away from leftovers. As a child, I would often eat leftover lasagna, spaghetti, pizza, crab cakes and corned beef for breakfast. My taste buds don’t discriminate by meal, I guess. 😉 Today’s lunch included leftover meatloaf, coupled with red pepper slices and a…
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