Description
This recipe for chocolate peanut butter chia seed pudding is a delicious dairy-free dessert made with fiber-rich chia seeds, creamy peanut butter and cacao powder and is sure to satisfy your sweet tooth in a healthy way.
Ingredients
Scale
- 1/4 cup chia seeds
- 2 tablespoons + 1 teaspoon cacao powder
- 1 tablespoon honey or maple syrup
- 1 tablespoon peanut butter (plus more for topping)
- 1 1/4 cup unsweetened coconut milk
Instructions
- Combine all ingredients in a small bowl and stir together
- Refrigerate until mixture thickens, approximately two hours (or overnight)
- Stir chia seed pudding, top with a drizzle of melted peanut butter and enjoy
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