Description
This morning I wanted something cold and creamy for breakfast but wasn’t feeling a smoothie. I remembered banana soft serve and figured I could morph it into a more satisfying breakfast by adding more protein.
Ingredients
Scale
- 2 frozen bananas, broken into chunks
- 1 cup Greek yogurt (I used vanilla, though any flavor will work)
- 1/2 scoop vanilla protein powder, optional
- 1/4 teaspoon cinnamon, optional (recommended with plain, honey or vanilla flavored Greek yogurt)
- Splash of almond milk or milk of choice
- Chia seeds, nuts, nut butter or fresh berries for garnish
Instructions
- Place bananas, Greek yogurt, protein powder and cinnamon into food processor and allow to process for a couple of minutes until a smooth, creamy custard begins to form
- Scrape sides of food processor, add a small amount of almond milk to get everything moving and pulse several more times
- Scoop soft serve into a bowl and top with desired toppings