Tonight’s dinner was a tasty ravioli bowl made with Monterey Pasta Company’s spinach ricotta ravioli.
Ravioli
Ryan and I discovered Monterey Pasta Company ravioli when we found their lobster ravioli on the shelves. We loved that flavor and have tried a variety of their raviolis and been impressed by every one. Highly recommended!
We topped our ravioli with marinara sauce, yellow squash and portobello mushrooms.
Veggies on Ravioli
My Bowl
Is there anything more satisfying than pasta? I just don’t know…
Now I’m off to straighten up the apartment a bit because I still have things to unpack from my weekend at home. Ryan has The Office on which makes me laugh just listening to it in the background. Love that show!
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")
I love how you added in all those yummy veggies! Looks great!!
All those veggies look soo good!! 🙂
We were watching The Office too. So funny.
You know, ravioli is the one type of pasta I don’t really like, but I’d agree that pasta is super comforting and satisfying.. we used to eat it around the clock when I was growing up.
http://www.joelygolightly.wordpress.com
I love the idea of adding a bunch of veggies to ravioli — yum 🙂
Can you believe I have never seen The Office?! I know…crazy!
Hi there! I just wanted to let you know I came across this brand of raviolis tonight at my Sam’s Club and picked up the four cheese kind. I’m saving them for dinner tomorrow night! I can’t wait to try them!!