Description
Though the cookies may look like they’re speckled with chocolate chunks, they are actually made with raw cacao nibs, a super food containing a rich supply of antioxidants, magnesium, fiber (one ounce has nine grams!) and iron.
Ingredients
Scale
- 8 dates (pits removed)
- 1/2 cup oats
- 1/4 cup + 1 tablespoon almond butter (or nut butter of your choice)
- 3 tablespoons unsweetened coconut flakes
- 1 tablespoon honey
- 2 tablespoons cacao nibs
Instructions
- Combine all ingredients except for cacao nibs in a food processor.
- Pulse until a thick “dough” is formed. (Depending on the consistency of your nut butter, you may need to add a little more to get everything to stick together.)
- Add cacao nibs to dough and shape into cookies. Refrigerate for at least one hour. Enjoy!
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")