I love a good salty-sweet combination. I think this is attributed to my childhood love of peanut butter and jelly sandwiches. My mom used to make my pb and j with mint jelly. It was my favorite. Who eats that!? My love for mint jelly began when my mom served it with lamb. She made…
Apples, PB and a Survey
On Wednesday, Orlando reached a record high temperature of 93 degrees. Ninety-three degrees… in October… in the middle of fall. C’mon! I’m determined not to let this ruin my autumn cheer and started the day off with an apple in honor of this season’s most loved fruit. (Yes, I definitely did put the apple in…