Living a Life Fueled by Healthy Food and Fitness
This Friday is an extra special in the Fagan household. It’s our 10 year wedding anniversary! It’s crazy for me to think that we’ve been married for ten years (together for 16 — Ryan always thinks that’s important to recognize!) but then when I think back over the last decade I suppose we’ve crammed a…
This deliciously flavorful Whole30 beef & bok choy stir-fry is served over a light and fluffy cauliflower rice. Thank you so much to Blue Apron for allowing me to share this recipe and for sponsoring this post! For those who would like to try Blue Apron and take advantage of their Whole30-approved meals in September,…
A Vegetarian Recipe Made with Staple Ingredients You Will Find on Any Mediterranean Diet Food List This recipe for Roasted Chickpea and Freekeh Salad is a bright and flavorful vegetarian dish made staple ingredients from a Mediterranean Diet food list. Packed with protein (25 grams per serving!) and fiber, it’s filling and overflowing with colorful…
We’ve been ordering Blue Apron deliveries for years in our house. I’ve shared my love for their meals on this blog for a while now (and well before we began working together!) and since I’ve ordered so many deliveries, I thought a post highlighting some of my favorite Blue Apron recipes would be a fun…
Sometimes figuring out what to make for dinner can be a pain, especially when you’ve just returned from a weekend away or when you find yourself in a food rut. Today’s post touches on five different times ordering Blue Apron saved the day and helped us get deliciously fresh meals on the table that the…
Eating the same thing for dinner over and over again can be boring but there’s no denying how nice it is to have dinner prepared and ready when leftovers are waiting in the fridge. Today’s blog post revamps three dinner recipes and turns them into three seemingly different dishes that may even interest the pickiest…
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