Living a Life Fueled by Healthy Food and Fitness
After a nice two-day break from the gym, it felt good to get my legs movin’ on the treadmill in the hotel gym this morning. Last night I knew I wanted to do a treadmill workout this morning, but I wanted to try something new, so I put out a call on Twitter and and…
Between the farmer’s market this morning and attending Ryan’s soccer game this afternoon, this Sunday was spent outside! Late this afternoon, Sadie and I accompanied Ryan to Red Bug Park to watch his soccer game. We arrived a good 30 minutes before his game was scheduled to start, so Sadie and I went on a…
My obsession with my favorite bagelwich creation may be getting a little out of hand. The toasted cinnamon (or cinnamon raisin) bagel +melted cheese + jelly combination creates a serious party in my mouth. I just can’t get enough! Today’s bagelwich was prepared on a toasted cinnamon Alternative Bagel (I buy them at Publix), topped…
Lunch today was all about the cheese. Cream cheese! I nabbed this little tub of Philadelphia spinach artichoke cream cheese at the grocery store yesterday. It was a total impulse buy, but one I’m glad I made because it is so flippin’ tasty! The taste reminds me of spinach artichoke dip and was the perfect…
Oh the joys of living on the water. Just before 9 a.m., my mom, dad, Ryan and I headed out on my parents’ boat. We cruised around for a bit, enjoying the water and the sun, before docking near The Sea Horse, a local hole-in-the-wall restaurant that serves the most delicious breakfast. Fortunately we didn’t…
Growing up I used to think that a sandwich had to include meat. (Unless, of course, it met one of two exceptions: It was a peanut butter and jelly or grilled cheese sandwich.) Today I often make meat-free sandwiches, letting nut butter, cheese or hummus do the talking. If cheese and meat got into a…
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