Living a Life Fueled by Healthy Food and Fitness
Last week’s ponzu chicken reminded me just how easy a meal of chicken sautéed in a simple, Asian sauce can be. I cooked about eight chicken tenders in a sauce that I made using only three ingredients: 1/4 cup reduced sodium soy sauce 1/4 cup honey 1 1/2 tablespoons hoisin sauce I then added lightly…
I am so sleepy today! I feel like I caught myself in a stare zoning out at my computer multiple times today. An early bed time is clearly in order. Did today feel like one giant blur to anyone else? Dinner Since I was feeling quite sleepy this afternoon, I wanted to make something easy…
I love holiday weekends. A whole weekend jam-packed with quality family time is fine by me! Ryan and I spent yesterday morning in St. Pete with my family and everyone dug into my banana pecan coconut baked oatmeal for breakfast. Thankfully it got rave reviews! I am always a little apprehensive about making a big…
I knew what I was making for dinner tonight ever since 5:30 a.m. today! When I saw a recipe in the latest Cooking Light magazine for a simple ponzu sauce at the gym this morning, I figured I could use it to kick up the flavor of the chicken tenders I had in my fridge….
Let’s breeze through dinner tonight because I am excited to talk about my first experience at a chiropractor’s office today! After making my long lost squash casserole last week and falling in love with it all over again, I told myself to put it into my recipe rotation and made it again this evening. Love…
Last night’s pizza apparently sparked a craving for Italian in our household. Lasagna is an ultimate comfort food and one Ryan and I both happen to love. We’ve made lasagna numerous times, but usually I gravitate toward vegetable or eggplant lasagna to sneak some extra vegetables into the dish. Tonight I figured I would count…
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