Living a Life Fueled by Healthy Food and Fitness
Last night I dusted off one of the old swim suits I’ve held onto since my diving and water polo days in high school. Early this afternoon, Ryan and I are participating in an indoor triathlon at our gym. Since we didn’t find out about the race until a couple of weeks ago and signed…
Lunch today likely looks familiar if you stopped by the blog yesterday. More noodles with peanut sauce, chicken and veggies! There was a bit of yesterday’s lunch leftover today and I ate the remaining noodles around noon. I took a bite of the noodles straight out of the fridge and ended up liking them so…
I love that you guys are fans of New Girl, too! How hysterical was Tuesday night’s episode? I know I’m a little behind since we DVRed it, but I was dying! Whenever you have a guy singing Wicked alone in a car and a drunk guy saying ridiculous things like, “The poison! Get it out…
Check out this morning’s breakfast! Right now you’re only three ingredients away from a fantastic morning meal! Last night I cooked up a batch of quinoa to have on had throughout the week. This morning I topped a cup of Chobani strawberry banana Greek yogurt with the cold quinoa and a sliced banana for a…
Since my mom was planning to be at our house around 9 a.m., after publishing my morning blog post, I headed into the kitchen to pack a lunch to bring with me in a cooler since my mom and I were planning to drive through lunchtime. I packed chicken salad, a cup of strawberry banana…
Gotta love leftovers! Lunch today came together quickly thanks to reheated leftovers from last night’s dinner. All of the sausage pieces were gone thanks to Ryan, but the remaining wheat berry risotto was still fantastic. I added a sprinkle of parmesan cheese on top because I’m cheesy. Since today’s portion wasn’t that large, I also…
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