Living a Life Fueled by Healthy Food and Fitness
If you stopped by the blog early last week, you may remember my blog post all about the delicious Paleo cooking class Ryan and I took through Charlotte-based Chef Alyssa’s Kitchen. I received a handful of requests to share the mouth-watering recipes from the event and I thankfully I received approval from Chef Alyssa’s team…
I have a mouth-watering (and healthy!) recipe to share with you guys today. Like most recipes I share on this blog, it’s a recipe that requires minimal ingredients and only a short amount of time in the kitchen. Hello, breakfast sweet potatoes! On Sunday morning, after a short, chilly walk with Sadie, Ryan and I…
When I’m looking for new recipes, my main requirement is that a recipe be simple. I am not one who likes to slave away in the kitchen (unless it’s for a special occasion!) and easy peasy recipes that come together in 20 minutes or less are the kind of recipes I frequently gravitate toward week…
I’m not one to discriminate against any cookie out there, but if I had to pick a favorite, it would be oatmeal chocolate chip. These flourless chocolate chip cookies from Chocolate Covered Katie really do take the cake. It’s as if chewy oatmeal raisin cookies and buttery, mouth-watering chocolate chip cookies had a love child…
The following post is part of my partnership with Grapes from California. I hope you enjoy this green grape curried chicken salad recipe! It’s easy, savory, sweet and very delicious! I remember the first time I ever had Waldorf salad. My mom made the traditional creamy chicken salad with juicy grapes and crunchy walnuts and…
Two thousand fourteen is almost over and we’re just about ready to welcome in a new year! It’s tradition around here to share recaps of the most popular PBF posts at the end of each year and I wanted to kick things off on a delicious note with the top 10 PBF recipes of 2014….
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