Living a Life Fueled by Healthy Food and Fitness
Oven baked rutabaga fries are healthy and simple to prepare and make a great alternative to greasy french fries. Oven baked and full of flavor, rutabaga fries taste delicious dipped in ketchup and served alongside everything from hamburgers and grilled chicken to salmon and veggie burgers! Way back in the summer of 2010, I tried…
Do we look a little… um… different? What’s with my bushy eye brows and Ryan’s “bear claw” beard, you may be wondering? Movember, of course! Every November, the guys in my office take the month off from shaving in an effort to raise money for prostate cancer. Then, on the last day of the month,…
Back in June I experimented in the kitchen with a large rutabaga that I purchased at the Downtown Orlando Farmers’ Market. I used the veggie to create rutabaga fries. I wasn’t sure if they would be a complete bomb or a total success, but I was determined to do something with the veggie since I had…
Sometimes we all need a little crazy in our lives. Crazy Richards has been my go-to peanut butter the past few days. I received several jars of Crazy Richards and Krema peanut butter from the company to sample (stay tuned for a giveaway soon!), and was pleased to see that the only ingredient in the peanut butter was…
Fun fact: When Ryan was growing up his dad used to call him Rutabaga. Reason: Unknown. Dinner When Ryan and I were browsing around the farmer’s market on Sunday, I picked up two gigantic rutabagas. I asked the woman running the vegetable stand how most people typically prepare rutabagas and she said she likes them…
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